A refreshing aperitif for warm weather sipping. The citrusy bergamot flavor brightens up bubbly prosecco in this easy cocktail.
- Gridelli Bergamot Marmelade
- Add 1 teaspoon Gridelli Bergamot Marmalade to a wine glass.
- Stir in a little Prosecco until dissolved.
- Fill the glass with ice and top up with Prosecco.